Test - Srishti Microgreens

Our Varieties – Organically Grown Superfoods

Available as Freshly Harvested or Live Trays, cultivated indoors for purity, flavour, and superior nutrition.

Crisp and mild; perfect for wraps, sandwiches, and salads. Serves as amazing garnish for soups and dals.

Nutrients: Vitamins A, C, K, calcium, and folate — supports immunity and bone strength.

Soft, earthy, and colourful. Tastes good with salads and dals.

Nutrients: Iron, calcium, vitamin K — promotes circulation and heart health.

Aromatic and sweet. Ideal for Italian or Thai dishes.

Nutrients: Vitamin K, manganese, and antioxidants — anti-inflammatory benefits.

Sweet, earthy, and vibrant red.

Nutrients: Vitamins A, C, K, and iron — supports stamina and detox.

Mildly spicy and crisp.

Nutrients: Vitamins C, E, beta-carotene, and selenium — boosts immunity.

Delicate and versatile.

Nutrients: Sulforaphane, vitamins A, C, K — aids detox and cell health.

Lightly sweet; feathery texture.

Nutrients: Beta-carotene (vitamin A) — good for vision and skin.

Nutty, mild, great in smoothies.

Nutrients: Omega-3s, vitamin E, magnesium — heart and brain support.

Bright and citrusy.

Nutrients: Vitamins A, C, K, chlorophyll — natural detox properties.

Distinct aroma; slightly bitter.

Nutrients: Iron, magnesium, and fiber — aids digestion and blood-sugar balance.

Sharp, spicy, aromatic.

Nutrients: Vitamin C, vitamin K, and glucosinolates — supports metabolism.

Sweet and crisp; high in protein.

Nutrients: Vitamins A, C, folate, protein, and fiber — boosts strength and recovery.

Peppery and vibrant.

Nutrients: Vitamin C, anthocyanins, and potassium — supports detox and heart health.

Nutty, crunchy, high in protein.

Nutrients: Vitamins E, B6, iron, zinc, and healthy fats — builds muscle and energy.

Sweet and grassy.

Nutrients: Chlorophyll, vitamins A, C, E, iron, and enzymes — natural detoxifier.

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